Amaretti Soft Almond Dolcetti, Seggiano, 210g
A traditional recipe made in the Province of Siena, Tuscany using freshly prepared almond paste.
- 45% freshly ground almonds
- Gluten free dolcetti
- With organic egg & local honey
- Made in a Tuscan family bakery
ALMONDS 42%, sugar, glucose & fructose, organic EGG white, raising agent: ammonium carbonate.

Description
A traditional recipe made in the Province of Siena, Tuscany using freshly prepared almond paste.
- 45% freshly ground almonds
- Gluten free dolcetti
- With organic egg & local honey
- Made in a Tuscan family bakery
ALMONDS 42%, sugar, glucose & fructose, organic EGG white, raising agent: ammonium carbonate.












